Broccoli and Cheese Pita Pizzas

Name: Broccoli and Cheese Pita Pizzas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 4 no name pitas (250 g); 1 broccoli crown, cut into small florets; 1 cup (250 ml) Selection du Jardin Catelli pasta sauce; 1 1/2 cups (375 ml) shredded mozzarella cheese; 1 tbsp olive oil; 1/2 tsp dried oregano; Salt and pepper, to taste

Published October 17, 2026

Photo : Crazy Cake / Unsplash

Prep10 min

Cook20 min

Total30 min

Servings4

Here's a great idea to turn a simple pita into an impromptu dinner. With fresh broccoli and pasta sauce, you get colorful pita pizzas that kids love. Perfect for busy weeknights!

In this week's flyerpitasbrocolisauce pour pâtesmozzarella

Ingredients

Number of servings4

Ingredient	Amount	Metric
no name pitas	4	250 g
broccoli crown	1	1 piece
Selection du Jardin Catelli pasta sauce	1 cup	250 ml
shredded mozzarella cheese	1½ cup	375 ml
olive oil	1 tbsp	15 ml
dried oregano	½ tsp	5 ml
salt and pepper	to taste	—

Directions

Preheat oven to 425 °F (220 °C).
In a skillet, heat oil and sauté broccoli for 3-4 minutes. Season with salt and pepper.
Place pitas on a baking sheet. Spread sauce over each pita.
Top with broccoli and cheese. Sprinkle with oregano.
Bake for 10-12 minutes, until cheese is golden and bubbly.
Cut into wedges and serve.

Broccoli and Cheese Pita Pizzas

Ingredients

Directions

Nutrition facts (per serving)

Equipment

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